Blog Challenge Day Two: A New Restuarant

The only rule to this challenge was that it couldn't be a "chain" restaurant.  Easy enough, with two major metroplex cities within 30 miles of each other.  Luckily, I landed an evening of abundant laughter and delectable food.  What else do you need?.....  Well, I forgot my ice chest (BYOB)

Pollenzo's Pizza House in Keller was everything I was looking for in a family-owned pizza restaurant.

Warning:  When you walk in, your senses are immediately overwhelemed with the smell of fresh bread and Italian spices.  Not to mention...CHEESE....my restaurant ettiquete and manners escaped me as I rudely stared at what everyone was eating.  (So..can I have a bite of that?)

The atmosphere was cozy, dim lighting with tables, and booths.  They had the necessary Frank Sinatra playing that set the mood...now if I had only remembered my Sauvignon..

The menu had everything from

Salads:  This dinner salad had garbanzo beans, pine nuts, prosciutto, feta, with a roasted garlic vinagrette salad dressing.

And finally, the Pizza:  Wood oven fired crust with just the right amount of tasty toppings.  I ordered the "Peppered Pig"....what can I say..it had me at "feta" 

And for you artichoke lovers...there's always the Artichoke Chicken Pizza

Hope you are excited to try out this delicioso restaurant, and if you do...call me..I haven't had my daily does of feta yet.